Indonesia
DN 007

- CONFECTIONERY
  - Chocolate and chocolate-based products
  - Food additives for confectionery & snacks
  - Fruit jams, jellies, spreads
- DAIRY PRODUCTS & EGGS
  - Butter
  - Cream
- FOOD INGREDIENTS & NATURAL INGREDIENTS
  - Colouring
  - Emulsifier
  - Enzymes
  - Flavour enhancer
  - Oils and fat
  - Others food ingredients
  - Preservatives
- FOOD PRODUCTS
  - Seed and nuts
- FROZEN FOOD
  - Frozen dairy products
  - Raw ingredients and auxiliary agent for frozen products
- HERBAL & HEALTH FOOD
  - Plant-based nutrition
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LINE OF BUSINESS

Principal:

BAKERY INGREDIENTS